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 Week #21

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North Star
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Number of posts : 12874
Age : 54
Location : Minnesota
Registration date : 2007-12-05

PostSubject: Week #21   Fri Jun 27, 2008 9:14 am

This Recipe Is Really Good With Any Fish, But We Use Walleye Fillets And For Being Baked It Is Really Good.


Walleye Parmesan

2-Walleye Fillets (Or Any White Fish)
1-Lemon
1/3 Cup-Parmesan Cheese
1/2 Cup-White Wine (Cooking Wine)
2-3 Pats Of Margarine Or Butter (Optional)
1/3 Cup-Bread Crumbs


Method:

Place Fish In Broiling Pan. Add Wine. Sprinkle Bread Crumbs And Parmesan Cheese Over Fish And Top With Pats Of Butter Or Margarine. Broil For 10-15 Minutes Until Fish Turns Opaque. Serve With Lemon Slices.
cheers cheers cheers

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T.C.
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PostSubject: Re: Week #21   Fri Jun 27, 2008 10:30 am

That sounds good Mike..I'll give it a try..
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marlboro920
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PostSubject: Re: Week #21   Fri Jun 27, 2008 6:52 pm

yummmmmy mike souds very good! geek
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